Appellation red wine.
Grape varieties: Syrah, Grenache, Carignan.
Stony terraces "terroir".
Average vineyard age: 30 years.
Traditional winemaking and aged 12 months in french oak barrels.
Tasting notes: Garnet red/purple colour, spicy nose, red fruits aromas with oaky notes, powerfull tanins and linguering finish.
Food pairing: roasted meats, stews, game, cheese.
Serving temperature: 18°