Labelled: “Rivesaltes” and “muscat de Rivesaltes”.
Truly speciality of the Mediterranean region, the naturally sweet wines are elaborate following a process discovered in 1285 by Arnaud de Villeneuve.
The voluptuous and excessive character of these wines makes them an additional spice on your table from the aperitif to dessert

RIVESALTES ROUGE

Year : 1997
Appellation fortified wine
Rivesaltes Rouge 1997
Grape varieties: Black grenache 100%
Stony terraces "terroir"
Average vineyard age: 50 years
Winemaking: fortified wine
Tasting notes:
Dark red colour, nuts and prune aromas 
A round and generous palate followed
by a rich and velvety finish
Food pairing:
By itself, chocolate desserts, red fruits salads


Serving temperature: 15°

Selected by the "Guide Hachette des vins" 2002